Martha Stewart
marthastewart
Martha Stewart

How to Spatchcock a Chicken

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This technique—splitting, then flattening a chicken—yields a perfect roasted chicken in half an hour—that’s 15 minutes faster than a whole roasted bird. It also exposes more skin, which crisps up nicely at higher temperatures. The basic method is easy; start with these recipes and customize with your favorite ingredients.

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boys.everywhere
boys.everywhere
boys.everywhere·В ожидании первенца

Would it be gross...

If I dipped chicken nuggets in miracle whip? Because it sounds delicious lol

boys.everywhere I don't consider miracle whip to be mayo! technically it's "salad dressing" but you can use it
i love fried chicken and miracle whip!! even when im not pregnant
boys.everywhere Ooh that sounds delicious!
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Kim
kimtee
Kim·Мама двоих (2 года, 5 лет), ждёт третьего

What do you miss eating?

I miss deli sandwiches! I told hubby after delivery.. I want a HUGE roast beef and swiss.. and sushi!

I miss sangria and margaritas lol
As pp said I miss sangria lol
Budlight michelada ??
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