Ranch dip or French Onion?

Oooh please elaborate...I live for green onions but have never heard of this

@two.tiny.texans.aka.mrs.puff,

2 cups sour cream

4-5 green onions

1 teaspoon garlic powder

3/4 teaspoon sea salt

1 teaspoon dried parsley

1/2 teaspoon white pepper

1/4 teaspoon ground turmeric

1/2 teaspoon celery salt

Finely slice green onions.

Mix dry ingredients together and sliced green onions together.

Stir spices into the sour cream; mix well.

Let dip sit in the refrigerator for at least an hour so the flavors can come together.

That's probably pretty good