You guys...first world problem. My parents own a rice cooker so I always just used that to make rice…
You guys...first world problem. My parents own a rice cooker so I always just used that to make rice I’ve never made it on the stove. So now I don’t have a rice cooker to cook my damn rice and my parents are at work and unable to help me 😂😂 how tf do I make rice in the stove? Like do I just let it boil until the water is gone? Do I turn it off after it boils and let it sit? Do I turn it down after it boils? Wtf do I do?! Help 😂😭
Xyllah·
1 cup or rice 2 cups
Of water. Bring to a boil, cover and turn to low to simmer about 20 mins lol
M. P. ··
I used water instead because I forgot now I’m upset 😭😭😭
M. P. ··
but thank you so much! Both my parents are at work and never did answer me and I needed to start dinner lol I sound like a such a baby but seriously thank you
M. P. ··
@mommiesgoneabitmad, it’s normal thing for us to use chicken broth instead of water especially if we have no soy sauce and I don’t but I forgot and used water 😭😭
Mandy·
Google it
M. P. ··
Uh yeah I did. Didn’t help, but thanks 🙄
Mandy··
@bubbys.mommy no problem 😊
Melinda Westad·
It’ll say on the bag
M. P. ··
I just moved so my mom just threw a few cups of rice into a zip lock bag and gave it to me. No instructions 😭
Esme💟·
What I do is get 1 cup of rice, fry it with olive oil and some onions (optional) then i get 2 cups of water or chicken broth whatever you’d like then add seasoning to it, let it come to a boil then turn it to low, let it sit until the rice has absorbed the water and it should be done. Just cover the rice and let it sit.. also I shake my pan once in a while to make sure no rice gets stuck at the bottom of the pan
Icebergahead·
Мама сына (7 лет)
Not sure. I have only used pots to make rice. 1 cup of rice to 2 cup water ratio is my go to but I do however eyeball it because I have made rice most of my life.
🪴📚·
2 cups water, 1 cup rice. Boil until water is almost gone and then put on low for 20 mins. Add a little salt and little bit of olive oil so it doesn’t stick. It comes out perfect every time. It’s the only thing I never fuck up. Lol.