Omg, whyyyy did you have to post this?! Now I must waddle my big behind to the grocery store to buy a box of brownie mix!!!

If you have Pinterest, you can follow the blog on there. I have made several of her recipes and haven't been disappointed yet.

I saw this and now I think I have to make them.

Those look delicious. I attempted baking cookies today & almost caught my house on fire. It was bad & the cookies were so hard ?

I may have to try that. I have butter since we quit using margarine. I keep olive oil in the house too. Just need to get the sugar substitute.

Kaileigh-you could use butter and sugar. Same measurements. Like I said, the coconut product doesn't make these healthy, just gives an alternative to sugar and butter. You could also use olive oil (probably only need about 4 tbs of that) and brown sugar as well or a sugar substitute in the appropriate amount.

You have inspired me! I think I'll make brownies later ?

@kailei, you could substitute the coconut oil with olive oil and the sugar with stevia or brown sugar. I think they will still come out good.

Damn I used my last bit of coconut sugar the other day ?? these look soooo good

They look yummy and they sound yummy, but if I made them and my dh ate them it wouldn't be good. He is allergic to coconut.

I'm going to make this recipe. Just adding some walnuts. Thank you for the recipe.

I just added the recipe to the original post. It's from a blog called "running with spoons" she does a lot of gluten free, vegan and paleo recipes. Some are healthy-banana chocolate chip muffins are crazy good and gluten free and full of protein-but some are just tasty alternatives to gluten. Like these. And sorry, skate, my edit screwed up your comment.

What recipe did you use? These look awesome

Meeeee

Me!!!!! I made some yesterday but they didnt turn out how I wanted them ?

I'm just going to sit over here and be sad with my boiled eggs.

I actually said "these would be really good with walnuts", yessie.

Meeee plzzz ✋

They look good. Just missing the walnuts. I have coconut sugar too.

Gooey? Yum. Feel free to share the recipe.

Oh YES please!!! ????

Lol, these look so yummy tho!

I've got big shoulders, darling. I can take it. Lol And, yes, they're quite chocolatey. And gooey. And you'd never know there isn't any flour or sugar.

You made go buy a Reese's cup from a vending machine at work, I hope you're happy about that! ????????

I'll take the whole plate please lol

Gosh now I want brownies!

Yummm?

I'll take the whole plate?

Why on earth would you post this here when I have no way of getting these? Gah, so selfish ?

Umm...idk...gluten free and white sugar free? If I'm eating junk food I'm going all in! Oh who am I kidding? I want one of those brownies! Still probably yummy and chocolate-y either way! Lol

They're really good. They're not exactly healthy, but they're a pretty good replication of a chewy brownie.

How do they taste? They look delicious.

I used coconut sugar. My first time using it.

Me me me please !!!

???????

Anyone want a brownie?

(They're gluten free and white sugar free...don't tell my family!)

Recipe:

6 tbsp coconut oil

6 oz chocolate chips (I used sugar free)

1/4 c unsweetened cocoa powder

2 eggs

2/3 c coconut sugar

1/4 tsp salt

2 tsp vanilla

3 tbsp cornstarch

Preheat oven to 350 F. Line an 8x8 glass pan with tin foil and spray with non stick spray. Melt chocolate chips and oil on the stove. In stand mixer cream sugar, eggs and vanilla for 2 minutes. Add melted chocolate mixture. Blend til smooth. With mixer on low, add cocoa powder, salt and cornstarch. Mix until thick and smooth. Pour into prepared pan. Bake for 25-30 minutes until toothpick comes out clean. Let stand 15 minutes before cutting. You can sub butter and white sugar for the coconut oil and sugar.