I freeze it in chunks and shredded. I do vacuum seal it though so it doesn't get freezer burn

Cream cheese does not freeze well at all.

No personal experience but the barefoot contessa froze her extra Parmesan the other day on the food network. Lol.

I buy mine from costco too and I freeze it and it still turns out really good:)

When you take it out from freezer it'll have tiny little ice on cheese but it doesn't taste any different

I freeze fresh mozzarella to make it easier to grate and it's always fine!!

I freeze mine to make stuffed meatballs with, it tastes fine once it's thawed. So I'm sure it'll be alright. ?

I have tons of frozen cheese in my freezer. I just pull it out when I need it. It defrosts pretty quickly.

My dad does it. I don't need much cheese in order to do that, but he does it & it tastes, looks, & smells normal.

I always buy my cheese in bulk and then freeze until it's ready to use. No issues here, you never would have known it just came from the freezer! ?

I've shredded cheese and frozen it before. It's super helpful - you can just use a butter knife to chop off a chunk of shredded cheese, and it melts and cooks the same as usual.

I've frozen containers of feta before...was fine. Never done other cheeses though but I know my mom and sister do and they don't have any issues with it

Iv been doing it for years and It never tasted different to me.

I have frozen homemade pizzas once and it was fine

I've never had a problem with it being crumbly, I wonder if that's when it's in a lower temp freezer?

Yea! Our sandwiches always tastes the same and even when it's melted/cooked in a recipe it still tastes the same. ?