I’m completely blanking out on how to prep my turkey tomorrow! Last time I made it was 2 years ago…

I’m completely blanking out on how to prep my turkey tomorrow! Last time I made it was 2 years ago and that was my first time. I remember smothering it in butter with a little salt and pepper, but I can’t remember what else I put on it! Lol. I like simple flavors, so I know I didn’t go crazy with herbs, but I have no clue!

What do you ladies do with yours?