@robbyanne1, no problem. Just a few pointers. Press the hands and feet in deep or else u don’t see them after they bake. And recipe said bake an hour I only did like 35ish min bc the first time was to long and they bubbled up. This was my second batch
Krystal Gagnon ·
Мама дочки-младенца
@chelseymamma, thanks
Chelsey·
Мама четверых детей, беременна
@kgagnon love it
RobbyAnne McCune·
Мама двоих (младенец)
@kgagnon, awesome!! Thank you so much!!
Krystal Gagnon ·
Мама дочки-младенца
@robbyanne1, I used the top of a 32oz bar glass to cut the circles and a drinking straw to do the hole for the ribbon
Krystal Gagnon ·
Мама дочки-младенца
@robbyanne1, no. It’s salt dough. 1 cup flour. 1/4 salt. And 8 tablespoons of water. Made 7 this size ornaments. Bake on 300 degrees
RobbyAnne McCune·
Мама двоих (младенец)
@kgagnon, thanks for the pointers! Did you buy a kit? If so, where from?
Krystal Gagnon ·
Мама дочки-младенца
@robbyanne1, no problem. Just a few pointers. Press the hands and feet in deep or else u don’t see them after they bake. And recipe said bake an hour I only did like 35ish min bc the first time was to long and they bubbled up. This was my second batch
RobbyAnne McCune·
Мама двоих (младенец)
@kgagnon, I’m stealing it hahaha
Krystal Gagnon ·
Мама дочки-младенца
@robbyanne1, pinterest 😀 and fb
RobbyAnne McCune·
Мама двоих (младенец)
That is such a good idea!