Just made ramen noodles MY way. (chicken flavor) So, you boil the noodles as usual. Drain them. Add…

Cheese is also good in them

yes it is ☺

that's pretty much how I make mine! I keep a little water but its mostly seasoning bahah

I also put some soy sauce and sriracha yummm

Or ranch is also good :-)

@livd15, lol I can't deal with too much of the seasoning, I seem to be sensitive to the taste of salt...but boy, I love me some ramen noodles!

@elly.82, wow that sounds interesting! I need to give that a try!

ya salt is alot being pregnant. sometimes I want more and sometimes I'm like oh god that's salty hahah

@ilovebeingyourmommy, Hmm ranch you say. Interesting! I will keep that in mind lol

I drain the water completely and add the entire packet and dump a bunch of Frank's red hot on it. Soooo good!!

Yes it's good with the cheese also :-)

@hapmama523, lol Franks is the bomb! Love that stuff! You ladies are giving me some fan ideas lol

Fun fact.. There is way more sodium in the noodles than there is in the seasoning packet alone.

@xoamac, I know the noodles are quite salty themaelves. If you try them when they're still crunchy straight out of the package you can totally tell. Thats why I try hard to keep the sodium total to a minimum.

I make mine kinda the same. But I use the entire season pack then add toppings! 👌🏻

And I usually use pickled onions but didn't have any so I just sautéed one instead this time. Then added sautéed mushrooms. Fried egg. Beef. And cilantro! Sooo good!!!