Что на ужин?

@momof5brats lol works for me I love kids I wish my house had lots of them running around. Your food always looks amazing I need you to teach me to cook because I'm awful and get so frustrated in a kitchen

I used to do catering for 5 years and I actually taught myself how to cook just by tasting the food

well your amazing

3 lb lean ground beef

1 1/2 cup Italian bread crumbs

6 tablespoon Parmesan cheese (plus more for topping)

3 egg

3 teaspoon dried oregano

1 1/2 teaspoon dried basil

1 1/2 teaspoon onion powder

1 1/2 teaspoon garlic powder

3/4 teaspoon kosher salt

3/4 teaspoon fresh ground black pepper

6 cup marinara (or pasta sauce)

12 sub rolls

4 1/2 cup finely shredded mozzarella cheese

3 tablespoon chopped fresh Italian parsley (optional)

INSTRUCTIONS

In a large bowl mix together ground beef, Italian breadcrumbs, Parmesan Cheese, egg, oregano, basil, onion powder garlic powder, salt and pepper. Roll the mixture into 1 inch meatballs.

In a large skillet over medium heat brown the meatballs on all sides. Drain any excess grease. Add the marinara sauce to the skillet with the meatballs and simmer over medium low heat for 15 minutes.

While the meatballs are simmering split, butter and toast the sub rolls under the broiler.

Spread half of the cheese over the bottom of the rolls. Place 5 meatballs in each roll and top with remainder of the cheese. Broil the sandwiches just until the cheese is melted and lightly browned.

If desired top sprinkle with Parmesan cheese and chopped parsley. Serve promptly.

I use hotdog buns because they are cheaper lol

thank you so much! Will definitely be making this 😍