They've turned the leftovers into Etouffee and are eating their second dinner. THIS is worse! 🤢 The nasty fish-ass smell…

I seriously had to leave the room. I CAN'T do the smell.

I'm sorry! 🥺😬

I CAN'T do it!

@leonardsquared do you like other seafood

I'm really not. I'll eat crab cakes & the crab things from the chinese place. As far as just fish, I'll occasionally eat salmon and in the summer time we'll have a few fish fry's that I'll eat fried bass and catfish at. That's it though. Honestly if none of those things ever made FOR me again, I'd just never eat em and be just fine. 🤣🤷‍♀️ I wouldn't like crave them or ever go seek them out....well MAYBE the crab things from the Chinese restaurant but that's cause cream cheese is LIFE! 🤣

@leonardsquared I'm from Louisiana too lol

I've had them in Louisiana, I've had em cooked for me by peeps from Louisiana, they just AREN'T my thing. EVERY time someone makes them, ALL I hear is "try them, try them, you'll like THESE ones"🙄 NOPE, they're ALL disgusting and I'm not falling for it again! I've tried them at least 6-7 times, I don't like them.

@leonardsquared it isn't for everybody. But I've turned my entire family of Yankees on to crawfish, especially crawfish etouffee. Because I make it like the chef at Darwell's (famous restaurant on the gulf coast) does, I add heavy cream to it. And it is so much more enjoyable, to me.