Very hot oven will help them not to go soggy. Don't put them in until it's to temp.

I do mine in a little bit of coconut oil on the stove top ??

Mine always go soggy too ?

I used grape seed oil too, not sure if that makes any difference

Oh awesome I'll give these a go tomorrow!

I'd not done them from scratch before, this recipe is great though! Not as crispy as deep fried but still pretty good. The thinner you cut the wedges/fries the crispier they will go.

How do you manage to make them crispy?

Every time I try to make them they go all wilted and soggy in the oven