We use gardeen meat crumbles, Ray. I absolutely love shepherds pie and we tried several different beans in place of the meat before I finally accepted the soy substitute.
They’re in the frozen food section. We don’t eat them a lot because I feel like they’re super processed, but in certain recipes they’re a necessity. I think gardeen is the best copycat in texture.
Zest of 3 lemons, 1 cup of chopped cilantro, 1 lbs of shrimp. (I bought precooked). Mix all into a bowl. Heat skillet with evoo and sauté the mix and pour it over pasta, spinach or whatever you’d prefer. Oh and squeeze one lemon on top and add salt and pepper to taste.
deleted-user·
Omg I need this ?
RayOfMySunShine·
I have left overs! Come over!
deleted-user·
?
deleted-user·
? that looks sooo good! ?
RayOfMySunShine·
I wish dd thought the same! This transition will be interesting.
deleted-user·
Oh my goodness, this looks absolutely delicious!
Adora
Alt12 Apps Community Moderator
deleted-user·
Shepherd’s pie with a “beef” substitute. It was delicious!
deleted-user·
well it was late and i didn't wanna wash dishes so we had fried chicken from the grocery store
RayOfMySunShine·
Beef substitute? ?
deleted-user·
does ur lo eat that?
deleted-user·
I love shrimp . It looks delicious .
deleted-user·
This looks so deliciously painful! I'm alergic to most shellfish bur absoultely crave shrimp so I break down about once a year and indulge in it.
We had made from scratch pasta with a made from scratch vodka sauce and my special ' peasant bread. '
RayOfMySunShine·
Dd ate some noodles. I ending up give her some cheese and apples with it. She wouldn’t eat the shrimp. And she says ‘ewww’ to the kale. Lol
deleted-user·
What tranisitio are you talking about? Is your family going veggie?
RayOfMySunShine·
Yeah @ttdub I’m excited! Lol
Oh and I sneak in her veggies into a smoothie. So if she doesn’t eat it when I offer it I’m not worried.
deleted-user·
Looks so good
deleted-user·
We use gardeen meat crumbles, Ray. I absolutely love shepherds pie and we tried several different beans in place of the meat before I finally accepted the soy substitute.
RayOfMySunShine·
Ahhh ok. I haven’t seen meat crumbles yet! Lol I feel like I’m in a new world
deleted-user·
They’re in the frozen food section. We don’t eat them a lot because I feel like they’re super processed, but in certain recipes they’re a necessity. I think gardeen is the best copycat in texture.
RayOfMySunShine·
Good to know! Thank you. I love shepherds pie so this will be a must have once in a while.
deleted-user·
Can u post this recipe please
RayOfMySunShine·
Zest of 3 lemons, 1 cup of chopped cilantro, 1 lbs of shrimp. (I bought precooked). Mix all into a bowl. Heat skillet with evoo and sauté the mix and pour it over pasta, spinach or whatever you’d prefer. Oh and squeeze one lemon on top and add salt and pepper to taste.
The salad is a premade mix from the store.
Super easy.