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#TLT Tasty Lunch Tuesday!! Try this yummy Salmon and Avocado Sandwich!! This deceptively exquisite combination of…

#TLT Tasty Lunch Tuesday!! Try this yummy Salmon and Avocado Sandwich!!

This deceptively exquisite combination of flavors (not to mention its pairting of protein and omega-3s) might become your new favorite sandwich.

This Recipe:

SERVES: 1

START TO FINISH: 5 min

PREP: 5 minutes

Ingredients:

1/4 avocado, mashed with 1/2 teaspoon lemon juice

1 slice smoked salmon or 1/4 cup flaked cooked salmon

2 slices toasted whole-grain bread

Arugula leaves

Freshly cracked black pepper

Directions:

Spread the avocado on both slices of bread. Layer on the salmon and arugula, sprinkle with pepper and close the sandwich. Cut in half and serve.

What were/are your crazy pregnancy cravings??

What were/are your crazy pregnancy cravings?? Mine was banana bread and chocolate sandwiches. Yes, I said sandwiches. I would put Hershey Bars between the banana bread. 🤦🏽 Did I mention I have never liked bananas? And still don't. It was ONLY during the last 4 months of pregnancy 🤷🏽😂

We had burgers tonight. I air fry them and I used McCormick garlic multipurpose seasoning on mine. I topped it with a…

We had burgers tonight. I air fry them and I used McCormick garlic multipurpose seasoning on mine. I topped it with a slice of vegan cheddar cheese, a piece of butter lettuce, a dab of sugar free ketchup. The “buns” are the wonder bread chaffle recipe which is 1 egg, 3 tbsp almond flour, 1 tbsp mayo, 1 tsp water, 1/4 tsp baking powder. It worked beautifully! The salad is butter lettuce mix, sliced olives, diced cucumber, diced crimini mushroom, sunflower kernels and dairy free ranch. Seriously an awesome dinner! This chaffle “bread” is going to replace all bread for me.