my phó was a HUGE success so if anyone wants the recipe I'm more than willing to share it!!!!!😁😁😁😊😄

👏🏼😏 me lol

okie dokie here we go lol!!! so what I did first was went to the Asian market and got Thai basil about I bag full then I got 10 limes and 1 bag green onions,1 regular yellow onion, 1 bag jalapeños, 1 bag chili peppers, 1 bottle of fish sauce with ginger in it, 1 ginger root, 1 bag of fennel seed, and 1 box of phó broth starter (I'll add a pick).

from there I got a pick pot out and filled it with 12 cups of water and added 3 cubes of the phó broth starter. Next I added around 8 to 10 basil leaves, 1 teaspoon of sesame oil, 2 tablespoons of the fish sauce, I took the ginger and cut it up and added about 1 teaspoon of that to the water, around 2 tablespoons of the fennel seed, half of a half of chopped onion (you can add as much as you like), and sprinkled green onion until I felt like it was enough.

I let that start to boil for around 30 minutes or until it was really really hot and than turned it off but before I turned it off I took my meat (I used a chuck roast) and cut it as thin as I could and then while the broth was boiling I just dropped it all in there and then immediately took it out.it cooked almost all of all the way through but it also added the blood from the meat to the broth to give the broth the full meat flavor. I took the meat almost all out and set the meat to the side and then I let it sit in the pot with a lid over it for another 30 minutes to let the flavors really soak in. after 30 minutes I came back and turned it back on and let it start to warm up and I cooked my noodles (you can use any noodles you want). once the noodles were done I got a big bowl and spooned in the noodles, broth and meat. then from there you just make it how ever you would like!

@luciasmommy_,

@camdensmama, here is the recipe lol!!!

@tater4414, thank you mama. Omg it sounds so delicious. About how much did it cost for all the Ingredients!?

haha no prob!!! I think all togeth r it cost me 12 dollars to make and I have served 6 people at one meal and I can make 5 more meals for my hubby and I!! @camdensmama

@tater4414, how big were the bowls that you used in comparison to the ones you get at an actual Pho place?

haha well the bowls I used at home were my mixing bowls😂😂😂 my regular bowls were far to small to use so I used my medium ones so it would be about the same size if not larger! @camdensmama